Rair 2000 Rotating Air Oven [TW]

Rair 2000 Rotating Air Oven

Benefits

* Rapid Rotating Air Cooking: Utilizes forced-air convection combined with internal rotation to cook food fast and evenly without hot spots or burning.
* Compact Footprint: Countertop design fits easily into commercial kitchens, snack bars, concession stands, and convenience stores with limited space.
* Energy Efficient: Sealed cabinet and rapid heat transfer minimize electricity usage compared to standard full-size commercial deck ovens.
* Consistent Results: Rotating rack/tray system ensures uniform baking, crisping, and reheating of pizzas, pretzels, sandwiches, and bakery goods.
* Durable Commercial Build: Heavy-duty stainless steel housing designed for easy cleaning and long operational life in commercial environments.

New & Used Cost

* New Cost: Original list price historically ranged between $3,500 and $5,200 (Note: Vintage/legacy Rair Systems models are discontinued; direct new manufacture units are no longer in production).
* Used / Refurbished Cost: Typically ranges between $650 and $1,500 depending on motor condition, heating element health, tray rotation functionality, and overall cosmetic condition.

Full Technical Specifications

Dimensions & Weight

* Overall Width: Approx. 22.0 to 24.0 inches (55.9 cm to 61.0 cm)
* Overall Depth: Approx. 22.0 to 25.0 inches (55.9 cm to 63.5 cm)
* Overall Height: Approx. 22.0 to 26.0 inches (55.9 cm to 66.0 cm)
* Internal Chamber Diameter / Clearance: Approx. 16.0 to 18.0 inches (40.6 cm to 45.7 cm)
* Net Weight: Approx. 95 lbs to 130 lbs (43 kg to 59 kg)

Electrical & Heating Specifications

* Voltage: 208V / 240V / 60 Hz / 1-Phase (120V high-amp options exist on select sub-models)
* Amperage: Approx. 15.0 to 22.0 Amps
* Wattage: Approx. 3,200W to 4,800W
* Heating System: High-velocity forced air with tubular electric heating elements
* Power Plug: NEMA 6-20P or NEMA 6-30P heavy-duty power plug

Operational & Structural Details

* Rotation Mechanism: Internal motorized carousel/turntable assembly
* Controls: Electromechanical thermostat knob, power switch, and timer control
* Exterior Housing: Heavy-gauge stainless steel with glass viewing window door
* Certifications: Tested to UL and NSF standards for commercial cooking equipment